| | |  Digestive Balance by Nature's Traditions
Many modern food practices kill the enzymes in your foods to retard spoilage. Many of those same enzymes are needed to help you break down your food. Nature's Traditions Digestive Balance supplements these enzymes and helps your digestive tract function better.
Digestive balance has enzymes that help you break down your food so your body can use it. It also contains other whole food ingredients that helps your body assimilate the nutrients from your food. Make the most of the food you eat and make Digestive Balance a part of your daily regimen.
Take 2 before each meal (4/day)
Ingredients in Digestive Balance:
Dandelion Root - Dandelion contains all the natural salts for the blood. It is high in calcium. Dandelion is said to purify and balance the blood. People losing weight can become acidic and dandelion can destroy those acids in the blood. It is also known as a liver cleanser.
Anise - Anethole in Anise is said to help relieve gas and settle an upset stomach. Anise helps the body assimilate iron.
Caraway - Caraway is said to calm the digestive tract and to help appetite.
Cardamom - Cardamom is broadly used to treat infections of the teeth and gums and digestive disorders.
Ginger - Ginger helps to remove toxins from the body. It can help to cleanse the kidneys and bowels. It is shown to help the circulation. Combined with cayenne, it helps to relieve sinus congestion.
Milkthistle - Milkthistle is reported to improve liver function.
Bromelain - Bromelain is prepared from the stem part of the pineapple plant after harvesting the fruit. Bromelain is an enzyme that helps your body to break down your food.
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